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Lone star skiers.
Indoor skiing could slalom into Dallas with massive snow sports resort
One of Dallas' most acclaimed new-ish restaurants is getting the Guy treatment: Rye, the seasonal American small-plates restaurant and cocktail bar at 1920 Greenville Ave., will appear on Food Network in March in an episode of Diners, Drive-ins, and Dives, the series starring irrepressible host Guy Fieri.
The new season begins on February 7, but the episode featuring Rye will air on March 7. It's called “Sauerkraut, Shoyu, and Shank," and if you're wondering which of those three is Rye, it's the sauerkraut.
Austin ski club
Here's the description of the episode:
"This trip, Guy Fieri's grabbin' creative flavor combos that pack a punch! In Naples, Fla., a couple from NYC is bringing Greek grub to the Sunshine State, platin' dynamite dolmades and fully loaded lamb shanks over orzo.There's cheffed-up comfort in Dallas with over-the-top pork belly lollipops and an unexpected sauerkraut chocolate cake. Plus, a Triple-G winner is puttin' out next-level ramen